Montys is a traditional and authentic Nepalese Restaurant, owned by husband and wife team of Shiva and Lina Gautam. Although we get, wrongly, categorised as an Indian, I can say proudly that we are Nepalese all the way through, owned, cooked and served by Nepalese. The real deal, we are what we say on the tin, so to speak.
Montys of Kathmandu opened its doors to the public, very quietly, without any fanfare, on a wet September evening 1997, hence it took us forever to get noticed! But after over 15 years of serving great Nepalese food to the Irish public as well as our visitors from abroad, we are now very much part of the Dublin’s premium ethnic restaurant.
Montys of Kathmandu offers a great variety of Nepalese food at great value with great Nepalese service, where the customers are always treated with great respect.
Our focus is to source quality raw ingredients and prepare all dishes in house, taking no short cuts and serve great Nepalese food. We use traditional charcoal tandoor to give that smoky taste to our Barbecued dishes and to our very famous Nan breads.
[blockquote]Monty’s of Kathmandu prides itself on its commitment to producing the finest, traditional Nepalese dishes..[/blockquote]
Here are our most famous dishes:
- JYOGI BHAT
- LEDO BEDO
- NEPALESE MEAT MASALA
- MASU RA SAG
- TANDOORI BUTTER CHICKEN
- CHICKEN BABARI
- CHICKEN CHILLI NANGLO
- KHASI KO CHILLI